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We Cook. We Deliver.
We Teach. We Care.

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Meals

The first ingredient in our meals is always love. Our made-from-scratch meals are nourishing, medically tailored and approved by a registered dietitian nutritionist to address specific health conditions.

Donate

Donate

There are many ways to give a gift and make an impact! Your generosity will provide delicious, nourishing meals and nutrition education to thousands of people who are home-bound or too sick to cook for themselves.

Volunteer

Volunteer

Help us deliver love, dignity and nutrition to neighbors in need by joining us in the kitchen, or taking a route to deliver meals directly to our clients' doors! Both individual and group opportunities available.

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Partner With Us

We have many corporations, community groups, health systems, and more across Georgia who help our clients get the meals they need. We're grateful to have so many wonderful partners, and know that together, we can continue to serve even more Georgians in need.

Partner With Us

Food as Medicine

If all people with at least 1 diet sensitive condition received access to medically-tailored meals, in just the first year of service 1,594,000 hospitalizations
could be avoided.

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What's New

The Ongoing Value of Our Mission

By: Matthew Pieper, CEO

Like many nonprofit organizations across the country, some of Open Hand’s federal funding streams are under threat of being reduced or eliminated. Thus, we’re continuing to do our part to underscore the value proposition and ongoing impact of our vital services to the community. Last week I traveled to Washington D.C. to join forces with our colleagues in the national Food is Medicine Coalition (FIMC).

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Delivering Care and Compassion

For three years, Tre has been the friendly face Mr. Davis looks forward to seeing, always arriving with a smile and a positive attitude. It's not just about the food; it's about the care and compassion that Tre delivers every time he knocks on the door.

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Where Opportunity Opens Doors to Success (WOODS)

The final piece of our capital campaign came to fruition this month with the official launch of the Stephen Woods Workforce Development Program, WOODS. Named after our visionary former Executive Director, this program aims to prepare aspiring chefs and culinary professionals who are experiencing underemployment and unemployment for careers in the food service industry.

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